After finish eating at this restaurant, then can buy some cake to bring back home to eat. The delicious cake from this restaurant is kaya swissroll or kaya cake. Very famous because the yut kee kaya is very good taste.

Yut Kee Restaurant

The duck that has just been baked is solid and elastic, and the duck skin is crispy enough. The fresh oven is really different, delicious! It&#39;s really a coincidence that it&#39;s not as good as coming. The old shops are all treasures. How can a restaurant that has been open for more than 30 years not be delicious?

2024 Asia 100 - Local Restaurants

The noble French restaurant is not cheap, the taste is good, there are large floor-to-ceiling windows, you can enjoy the beautiful scenery.

Woopin45kamunting, a hidden fish head rice noodle specialty store in Kuala Lumpur, has fresh ingredients and large portions, and it tastes like the 80s! The retro design also makes every corner of the store very photogenic! The fish head rice noodles with a 30-year-old unique recipe are boiled into a milky white soup with a full flavor and Shaoxing wine, which tastes very sweet. A mouthful of soup with smooth rice noodles and fresh fish meat is super delicious! In addition to fish head rice, they also sell breakfast toast, raw and cooked eggs, and egg tarts. From the outside, it looks like an old store from the 1980s. They transformed the old building into a small shop in the style of a cafe, and it still retains the traces of time. There are also many murals on the wall, which you can enjoy while eating delicious food.

I love desserts, especially durian-flavored desserts, which are simply amazing. I ate at this durian durian dessert shop once and felt it was really good, so I specially ordered takeout from this shop.

镒记，传统海南人开的茶餐室，因以前海南人给洋人做厨师，所以结合了一些西式元素。人多的要命，等了好久。马来炒饭、猪排和面包夹肉都很不错，烤猪圈本来前面有人丧心病狂买了一卷搞得后面人都没的吃。后来他不要了也耽误太久，导致猪卷的皮不够脆了。 ​

Yiji is a traditional Hainanese-run coffee shop. Because Hainanese used to cook for foreigners, it incorporates some Western elements. There were so many people that we had to wait for a long time. The Malay fried rice, pork chops and bread with meat were all very good. The roasted pork roll was sold out by someone who was crazy enough to buy a roll. Later, he didn&#39;t want it anymore, but it took too long, so the skin of the pork roll was not crispy enough. ​

这家茶室挺不错的，早餐做的事新加坡土司，还有海南鸡饭，做的奶茶的味道挺不错的，那个炸鸡排我觉得挺不错的，鸡排很香，表皮放了鸡蛋。

This teahouse is pretty good. They serve Singapore toast and Hainanese chicken rice for breakfast. The milk tea they make is pretty good. I think the fried chicken chop is pretty good. The chicken chop is very fragrant and has eggs on the skin.

吉隆坡89年老字号镒记茶餐室，是城中硕果仅存的海南茶餐室。自数年前迁往新址并易名为&ldquo;镒记中西菜馆&rdquo;后，生意依旧火红，大家为求一尝逐渐消失的古早海南风味。外酥内软的招牌海南鸡扒，任凭浸在酱汁多时亦无损鸡肉该有的口感，秘制酱汁虽不浓稠但味道得宜，加了洋葱后更添甜味，是最畅销的美食之一。另一海南小吃面包肉卖相一般，简单地以蛋液裹着面包块香煎，却实则内有乾坤，内馅是猪肉碎、腊肠、蟹肉和洋葱等，简单却不失美味。休闲的午后坐在充满南洋风情的老茶餐室里，点一杯香浓的海南咖啡牛奶冰，外加奶油蛋糕，度过美好的旧时代下午茶时光。

Kuala Lumpur&#39;s 89-year-old brand, the only remaining Hainan tea dining room in the city. Since moving to the new site a few years ago and changing its name to &quot;Yuji Chinese and Western Restaurant&quot;, business is still booming, everyone is looking for a taste of the ancient Hainan flavor that has gradually disappeared. The soft signature Hainan chicken stew in the outer simmer, let the sauce be soaked for a long time without damage to the taste of chicken, the secret sauce is not thick but the taste is appropriate, add onion after adding sweet taste, is one of the best-selling food. Another Hainan snack bread meat sells in general, simply wrapped in egg liquid bread block fragrant fried, but in fact there is dry, the filling is pork chop, sausage, crab meat and onion, etc., simple but delicious. Sitting in the old tea dining room full of Nanyang style in the afternoon, order a cup of fragrant Hainan coffee milk ice, plus cream cake, and spend the good old-time afternoon tea time.

Yut Kee的Roast pork真的是吓死宝宝了，一般情况下得吃个甜的压压惊，但是，愣是连甜的都吃不下了&hellip; homemade kaya很清新&hellip;不适合重口味的我 。冰咖啡加牛奶和牛油蛋糕 味道还不错

Yut Kee&#39;s Roast pork is really scary to death. Generally, you have to eat a sweet crush, but the wontons can&#39;t even eat sweet... homemade kaya Very fresh...not suitable for me with heavy tastes. Ice coffee with milk and butter cake tastes good

我们終於來 鎰記（Yut Kee）吃美味的烤豬肉卷！到达时，刚好看到新鲜出炉的烤猪肉卷从厨房里拿出来。烤猪肉卷只在周五，周六和周日供应。 烤猪肉卷搭配苹果酱，配上炸马铃薯片和蔬菜。猪肉很嫩，皮好脆。太赞了！我们还点了海南猪扒和猪肉面包。 年老的李老板走过来，教我们用 Lea＆Perrins Worcestershire 酱汁吃猪肉面包。 加入酱汁后，猪肉面包的味道有提升。猪肉面包的馅料是肉末和洋葱。镒记的奶油蛋糕和咖椰瑞士卷也很畅销。我们为乐龄的乡亲们带回了这两种蛋糕。他们吃得好开心。我们去吉隆坡已好多次，很遗憾没有早点到这里来。 这家著名的海南餐厅自1928年以来，一直供应传统的海南美食。我们再去吉隆坡时，一定会回去镒记品尝其他的海南菜肴。

We finally came to Yut Kee for a delicious roast pork roll! On arrival, we just saw freshly baked pork rolls taken out of the kitchen. The roast pork rolls are only served on Fridays, Saturdays and Sundays. The roast pork rolls are served with apple sauce and fried potato chips and vegetables. The pork is very tender and the skin is crispy. That&#39;s great! We also ordered Hainan pork bran and pork bread. The old boss Li came over and taught us to eat pork bread with Lea ＆Perrins Worcestershire sauce. After adding the sauce, the taste of pork bread improved. The filling of pork bread is meat and onion. The cream cakes and coconut Swiss rolls of the swiss are also popular. We brought these two cakes back for the folks of Leling. They had a great time. We have been to Kuala Lumpur many times and regret not coming here early. This famous Hainan restaurant has been serving traditional Hainan cuisine since 1928. When we go to Kuala Lumpur again, we will definitely go back to remember to taste other Hainan cuisine.

镒记是吉隆坡著名的老字号茶餐室，在这里可以吃到各式南洋美食，包括海南猪扒、猪肉包、海南炒面、烤面包、海南咖啡等等。亲知道吗？有一道只有在每周五和周六限量供应的美食，那就是烧肉卷！这道以西式香料腌制的美食，配上以苹果特制的酱料，外皮香脆，内里鲜嫩多汁，保证让你一试难忘！

KL is a famous old-fashioned tea room in Kuala Lumpur. You can eat a variety of Nanyang cuisine, including Hainan pork dumplings, pork buns, Hainan fried noodles, toast, Hainan coffee and so on. Do you know? One of the only food available on Fridays and Saturdays is the roasted meat roll! This western-style spiced meal, with apple-specific sauce, crispy skin and juicy inside, ensures you will never forget it!

要来此店吃饭，一定要记住2点，①时间一定要早，因为午饭时间排队人超多，等位30分钟左右肯定要的；②营业时间：周二至周日7:30-16:30，不要错过时间。&nbsp;主打鸡扒、猪扒、海南茶，上菜速度很快，一般点好菜5分钟内必定上菜。听老板口音像广东人，所以不用担心语言问题，可以中文沟通，而且店内的服务员和阿姨都很热情。&nbsp;按照菜单上的推荐菜，点了几个，味道一般般，不过鸡扒肉质但是蛮嫩的，价格很便宜，人均30马币可以吃饱。总体还不错，可以试一下。

To come to this store to eat, be sure to remember 2 o&#39;clock, ① time must be early, because there are too many people in line at lunch time, waiting for about 30 minutes is definitely necessary; ② business hours: Tuesday to Sunday 7:30-16:30, don&#39;t miss the time. The main chicken stew, pig stew, Hainan tea, the speed of serving is very fast, generally ordering good dishes within 5 minutes. Listen to the boss&#39;s accent and the Cantonese, so don&#39;t worry about language problems, you can communicate in Chinese, and the waiters and aunts in the store are very enthusiastic. According to the recommended dishes on the menu, I ordered a few, the taste is generally the same, but the chicken stew is meaty but quite tender, the price is very cheap, the per capita can be full of MYR 30. Overall not bad, you can try it.

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The freshly baked Pipa duck has firm and elastic meat and crispy skin. It is really different when it is freshly baked. It is delicious! It is better to come early than to come at the right time. Old shops are all treasures. How can a restaurant that has been open for more than 30 years not be delicious?

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